How to make THC hamburgers!
- Aaaa Depot
- Oct 7, 2021
- 1 min read

WHAT YOU NEED
2 Pounds Freshly grounder chuck 20 percent fat
12 Slices American cheese
6 Burger buns
6 Tbsp Cannabis butter
Salt and pepper
Sliced tomatoes
Sliced pickles
Sliced onions
Lettuce
Burger sauce
HOW TO MAKE IT
In a large bowl, mix ground beef and cannabis butter until just combined. Do not overmix.
Divide into 6 portions and create nice round patties. Using your hands or a burger pattie device.
Season the patties with salt and pepper. Preheat your cast iron pan and sear the burger for 1 min per side. Do this with all 6 burgers and transfer to an oven tray. (Keep the remaining fat in the pan for the buns)
Finish the burgers in the oven until medium-well on 350F.
While the burgers are in the oven: Take your buns and cut them all in half. Place on an oven tray with the insides facing up. Take the remaining fat that was in the burger pan and brush the inside of your buns with it. Place buns in the oven at 350F until nicely golden.
Take out your burger patties and place sliced cheese on them. Put back in the oven for 10 sec until the cheese melted nicely.
Start building your burger with all vegetables, burger sauce, and meat patties.
Enjoy!
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